Mazapán de almendra

Mazapán (de almendras) / Marzipan (almond)

A traditional Spanish sweet that is eaten at Christmas in Spain is “Mazapán de almendras” or “Almond marzipan”. Why not try making this at home and learn some Spanish at the same time by following this video in Spanish with the script below which has been translated into English.



Vamos a preparar mazapán.
We are going to make marzipan.

Los ingredientes que necesitamos son:
The ingredients that we need are:

200g de almendra molida: 200g of crushed almonds
200g de azúcar glas o polvo: 200g of caster or powder sugar
1 huevo separado (la clara de la yema): 1 separated egg (egg white)

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