France is known for its food and wine. Each region has its own specialities and offer a varied cuisine. Through a series of articles, I will bring you on a journey across France and its culinary discoveries.
Burgundy:
Today let’s talk about Burgundy. I am from this area that’s why I choose this region for this first article!
This region is located in eastern of France”
Burgundy is divided into 4 departments: Côte-d’Or (21) in East, Saône-et-Loire (71) in South, Nièvre (58) in West, Yonne (89) in North.